Filet Mignon with Brown Butter Cranberries for Two | Beef Loving Texans | Beef Loving Texans is your

Filet Mignon with Brown Butter Cranberries for Two | Beef Loving Texans | Beef Loving Texans is your

beeflovingtexans.com

Filet Mignon with Brown Butter Cranberries for Two | Enjoy tender filets in a rich brown butter cranberry sauce. Perfect for special occasions. Recipe from Beef Loving Texans.

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Ingredients

  • 2 beef Tenderloin Steaks, cut ¾-inch thick (about 4 oz. each)
  • 1 Tbsp. olive oil
  • 2 Tbsp. butter
  • Salt and freshly ground black pepper (to taste)
  • 1 shallot, finely diced
  • ½ cup fresh or frozen cranberries
  • 2 tsp. brown sugar
  • ½ cup dry white wine
  • 2 sprigs of fresh rosemary

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