Asian Veggie Stir Fry | Recipe Cart
Quick and flavorful Asian Veggie Stir Fry with tender carrots and broccoli in a savory teriyaki sauce, perfect for a weeknight meal.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at getrecipecart.com.
Cooking tools:
- Chef's knife
- Cutting board
- Peeler
- Can opener
- Skillet
- Stove
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Colander
- Plate
- Serving bowl
Ingredients
- 5 garlic cloves, finely minced (1 heaping Tablespoon)
- ½ red onion, sliced in thin strips
- 1 – 8 oz. package of mini sweet peppers, cut into thin rings (seeded)
- 2 carrots, peeled, cut into thin slivers
- 1 celery stalk, diced
- 3 broccoli heads, cut into small bitesize pieces
- 1 – 8 oz. can water chestnuts, drained
- ½ cup Teriyaki sauce (Gluten Free, we used Coconut Secret Coconut Aminos)
- 2 Tablespoons Tamari (Gluten Free, we used San J Low Sodium)
- 2 teaspoons corn starch (Gluten Free, or brand of choice)
- 2 Tablespoons sesame seeds
- Sesame seeds
- Sliced green onions
- Sriracha sauce
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Veggie Stir-Fry
sodelicious.recipes
Vegetable Stir Fry | Recipe Cart
getrecipecart.com
Stir fry Asian vegetables
noregrets.gr
Asian Vegetable Stir-Fry Recipe
quericavida.com
Fast Veggie Stir-Fry Recipe
givemecookie.com
Quick and Nutritious Veggie Stir-Fry Recipe
reallyeats.com
Vegetable Stir-Fry | Recipe Cart
getrecipecart.com
Vegetable Stir Fry recipe
cookingdeliciously.com