Homemade Bibingka (Filipino Coconut-Rice Cake) Recipe

Homemade Bibingka (Filipino Coconut-Rice Cake) Recipe

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Bibingka is a popular Philipine sweet, a steaming hot rice cake which transforms simple ingredients into an irresistibly, soft and spongy dessert.

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Ingredients

  • 2 cups of glutinous rice flour
  • 1 banana leaf, cut to fit 6 muffin cups
  • 3 egg
  • 1 cup of powdered sugar
  • 1 cup of rice flour
  • 2 tablespoons of baking powder
  • 1/4 teaspoon of salt
  • 2 cups of coconut milk
  • 2 tablespoons of melted butter
  • 2 tablespoons of desiccated grated coconut

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