Bold Winter Greens Salad | Food Stuff

Ingredients

• 3-4 anchovy fillets, rinsed and chopped
• 2-3 cloves garlic, minced
• 3 large hard-boiled eggs, (see Tip)
• 1/4 teaspoon kosher salt
• 2 tablespoons lemon juice
• 1/3 cup extra-virgin olive oil
• 1/4 teaspoon freshly ground pepper, or to taste
• 12 cups chopped mixed bitter salad greens, such as chicory, radicchio and escarole, such as chicory, radicchio and escarole
• 1 tablespoon sherry vinegar