Akki Rotti | Akki Roti | Rice Rotti Recipe
Akki rotti is extremely popular signature breakfast dish of Karnataka. Akki Rotti is unique breakfast dish made with healthy greens and spices.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodandremedy.com.
Cooking tools:
Ingredients
- 2 cups rice flour
- ¾ cup finely chopped onion
- Around ¾ cup chopped dill leaves/sabbasige soppu
- Around ½ cup methi leaves
- ½ inch Finely chopped ginger
- 1 tsp Ajwain seeds
- 4 to 5 cups finely chopped green chillies
- Around 1½ cup water
- ½ teaspoon jeera/cumin seeds
- ½ tbsp salt
- oil for making rotti and Iron skillet
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Akki Rotti | Rice Rotti | Banale Rotti
swayampaaka.com
Akki Roti | How to make Rice Flour Roti Recipe
foodiesonly.in
Akki Rotti | Rice Rotti
foodandremedy.com
Akki Rotti – Rice Flour Pancake -
ontheflame.com
Akki Rotti
recipes18.com
Akki Roti Recipe | Samsung Food App
app.samsungfood.com
Akki Rotti - Meghna Food Magic
meghnasfoodmagic.in
Akki Roti: South India's Rice Flour Canva - PotsandPans India
potsandpans.in