New England Style Fish and Chips – Fresh Seafood

Ingredients

• 4 large potatoes, peeled and cut into strips
• 1 cup all-purpose flour
• 1 tsp baking powder
• 1/2 cup milk
• 1/2 cup beer
• 1 tsp kosher salt
• 1 tsp ground black pepper
• 1 egg
• 1 quart vegetable oil
• 1-1/2 pounds cod, haddock, or pollock fillets