Sausage Bread
Savor savory Sausage Bread with crispy bell peppers and fragrant herbs. Perfect for gatherings, this recipe makes 4 servings (prep: 12 hrs 20 mins, cook: 30 mins).
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at toshfarms.net.
Cooking tools:
- Pepper mill
- Chef's knife
- Cutting board
- Skillet
- Oven
- Stove
- Baking sheet
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
- Spoon
- Plastic wrap
- Kitchen towel
Ingredients
- 2 frozen loaves of bread dough
- 2 tablespoons extra virgin olive oil
- 1 cup large diced sweet red pepper
- 1 cup large diced green bell pepper
- 2 cups large diced sweet Vidalia onion
- 2 tablespoons minced garlic
- 1 tablespoon dry basil
- 6 sweet Italian sausage links, removed from their casing
- 1 teaspoon salt
- ¼ teaspoon freshly ground black pepper
- 2 tablespoons tomato paste
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