Lemon Brownies w/ Macadamia Nuts & White Chocolate Chips | epicuricloud (Tina Verrelli)
Moist lemony "brownies" studded with white chocolate chips and salted macadamia nuts. They're topped with a lemon glaze and more macadamia nuts! Yum!!
Ingredients
- non-stick baking spray
- 1 cup unsalted butter ((2 sticks, softened))
- 1 1/2 cups granulated sugar
- 4 eggs
- 2 1/2 teaspoons lemon zest (divided)
- 4 tablespoons fresh squeezed lemon juice (divided)
- 1 1/2 teaspoons lemon extract ((look for "pure" or natural))
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1 cup white chocolate chips
- 3/4 cup dry roasted salted macadamia nuts (chopped, divided)
- 1 cup confectioners’ sugar
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