Scrambled Tofu Breakfast Burrito - Clean Green Simple
These high protein vegan breakfast burritos are filled with tofu scramble, beans, and veggies. Make them once while meal prepping and enjoy plant-based breakfasts for the entire week!
Ingredients
- 1/4 cup onion (yellow or red, diced)
- 1/2 cup bell peppers (deseeded and diced)
- 14 ounces tofu (extra firm or firm, pressed)
- 2 tablespoons nutritional yeast
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1/4 teaspoon turmeric
- 1/4 teaspoon chili powder
- 15 ounces kidney beans
- 1 potato (medium sized)
- 1 tablespoon Oil
- 4 tortillas (4-6 large sized)
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