Raw Caramel Slice (Recipe)

Raw Caramel Slice (Recipe)

www.foodmatters.com

Who doesn't love caramel slice? It's ok to admit that you do. We do, too, though we know it's chock-full of nasty ingredients. Not this recipe, though! It's a healthy take on this sweet treat.

View full recipe on www.foodmatters.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodmatters.com.

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Cooking tools:

  • Food processor
  • Blender
  • Baking pan
  • Parchment paper
  • Freezer
  • Saucepan
  • Stove
  • Spatula
  • Spoon
  • Mixing bowl
  • Chef's knife
  • Airtight container
  • Refrigerator
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 cup dates
  • ½ cup almonds
  • 1 tsp coconut oil
  • ½ cup coconut oil
  • 1 ½ tbsp unhulled tahini
  • ¼ – ½ cup pure organic maple syrup (adjust this amount to your own sweetness liking)
  • 1 cup raw cashews (covered and soaked in water for an hour and then rinsed)
  • ⅓ cup water
  • ¼ cup coconut oil
  • ¼ cup pure organic maple syrup
  • ¼ cup raw cacao powder

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