Raw Salted Caramel Slice Recipe
A healthy recipe for a raw salted caramel slice made quickly and stored in the fridge or freezer. It's a low sugar, healthy dessert, snack for Stacey Clare
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.staceyclare.com.
Cooking tools:
- Food processor
- Mixing bowl
- Measuring cup
- Spatula
- Parchment paper
- Loaf pan
- Refrigerator
Ingredients
- -Base Layer
- 1 cup Medjool dates
- 1 and a quarter of cups buckinis (raw buckwheat)
- 1 tbsp coconut oil
- -Caramel layer
- 1 cup cashews (soaked for 1 hour)
- ½ cup coconut oil
- 2 tbsp unhulled tahini
- ½ cup maple syrup or rice malt syrup
- 1 tbsp raw mesquite powder (optional)
- 1 tsp rock salt
- -Chocolate layer
- ⅓ cup cacao powder
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