Air-Fried Fingerling Potatoes - Forks Over Knives

Air-Fried Fingerling Potatoes - Forks Over Knives

www.forksoverknives.com

These air-fried fingerling potatoes are coated in smoky chipotle chile powder and dipped in a tangy chimichurri sauce. The perfect side dish!

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Ingredients

  • 1 tablespoon flaxseed meal
  • 1 teaspoon chipotle chile powder
  • ¼ teaspoon sea salt
  • 1 15-oz. no-salt-added can chickpeas
  • ½ cup lightly packed fresh parsley
  • ¼ cup lightly packed fresh cilantro
  • 3 cloves garlic
  • 2 tablespoons lime juice
  • ⅛ teaspoon crushed red pepper
  • 1 lb. fingerling potatoes (about 12), halved lengthwise

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