Striped Bass with Heirloom Tomato Scampi Recipe

Name: Striped Bass with Heirloom Tomato Scampi Recipe
Ingredients: 2 tablespoons olive oil; 4 striped bass fillets (6 ounces each); Salt; freshly ground black pepper; Grated zest and juice of 1 lemon; 1/2 bunch thyme sprigs; 3 tablespoons Roasted Garlic Oil (page 93); 6 garlic cloves, finely chopped; 2 shallots, finely diced; 1 tablespoon fennel seeds, toasted in a dry skillet; 4 celery ribs, sliced 1/4 inch thick; 1 tablespoon drained, chopped capers; 1/4 cup dry white wine; 1 tablespoon red wine vinegar; 3 pounds mixed heirloom tomatoes, cut in wedges; 1 cup tightly packed hand-torn fresh basil leaves

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This one is Italy, pure and simple. Which is precisely what Italian cuisine is all about: Get yourself fresh, pure ingredients in season, plus some fine, real condiments and seasonings, and put it...

Keywords

italian
striped bass
lemon
thyme
garlic
celery
tomato
basil
main
dairy free
gluten free
nut free
keto
weeknight meals
easy
oven bake
saute
cookbooks

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