Vine-ripe Tomato Salad with Queso Fresco, Cilantro, and Serrano Recipe | Food Network UK
This mouth-watering recipe is ready in just 5 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
- 2 large round tomatoes
- 1 red onion, thinly sliced
- 1 serrano, thinly sliced
- 1 tablespoon chopped coriander leaves
- 30g queso fresco
- 1 teaspoon Mexican oregano
- 1 tablespoon extra-virgin olive oil
- 1 tablespoon white wine vinegar
- Salt and pepper
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