Meat Lover's Detroit-Style Pizza Recipe

Meat Lover's Detroit-Style Pizza Recipe

www.tysonfoodservice.com

Meat lover's pizza with Hillshire Farm® All Natural Spicy Italian Sausage, Pork & Beef Sliced Pepperoni Bakin' Bacon™ Heat-N-Serve Pizza Toppings

Keywords

  • hillshire farms
  • sausage
  • pork
  • beef
  • bacon
  • meat lovers
View full recipe on www.tysonfoodservice.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.tysonfoodservice.com.

Share this recipe:

Ingredients

  • 1 ea. Detroit Style Pizza Dough (sub recipe)
  • 4 oz. Hillshire Farm® Old World Specialties® Spicy Italian-Style Sausage
  • 4 oz. Hillshire Farm® Sliced Pepperoni, 14 slices per oz.
  • 4 oz. Hillshire Farm® Bakin' Bacon™ Heat-N-Serve Pizza Topping, ½-inch x ½-inch, diced
  • 12 oz. Cheddar Jack Cheese, brick, diced, ½-inch cubes
  • 15 oz. Pizza Sauce (commercially available)
  • 10 1/2 oz. Bread Flour
  • 1 tsp. Instant Yeast
  • 1 Tbsp Kosher Salt
  • 7 3/4 oz. Water, lukewarm
  • 2 Tbsp. Olive Oil

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This