Summer Squash Gratin with Black Truffle Granola | Jamie's Farm – Jamie’s Farm
Our Black Truffle Honey Granola adds a delectable truffle-y crunch to this summer squash gratin with a dollop of creme fraiche. Thanks to our friend Jenny Hurley at Sunny with Shadows for...
Ingredients
- 1 onion, sliced
- 1 medium zucchini, cut into thin rounds about 1/2"
- 1 medium yellow squash, cut into rounds about 1/2"
- 3 tbsp melted ghee (or butter), divided
- 2 cups Jamie's Farm Black Truffle Honey Granola
- 1 cup gruyere cheese, shredded (can also use white cheddar)
- 1 cup parmesan cheese, shredded
- 2 cloves garlic, minced
- Fresh thyme
- Salt and pepper for seasoning
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