Chinese Crispy Salt & Pepper Wings – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• Chicken wings with skin 750g
• Kali mirch powder (Black pepper powder) ½ tsp
• Himalayan pink salt ½ tsp or to taste
• Baking soda ½ tsp
• Lehsan paste (Garlic paste) 1 & ½ tsp
• Cornflour ¾ Cup
• Maida (All-purpose flour) ½ Cup
• Chicken powder ½ tbs
• Paprika powder ½ tsp
• Mustard powder ½ tsp (optional)
• Safed mirch powder (White pepper powder) ¼ tsp
• Water ¾ Cup
• Cooking oil for frying
• Cooking oil 1 tbs
• Makhan (Butter) ½ tbs (optional)
• Lehsan (Garlic) chopped ½ tbs
• Pyaz (Onion) sliced 1 medium
• Hari mirch (Green chilli) 2
• Lal mirch (Red chilli) 2
• Kali mirch (Black pepper) crushed to taste