How to make Smoked Cod Kedgeree Recipe
Smoked Cod Kedgeree is a classic British dish that combines flaky smoked cod with fragrant rice, eggs, and spices. This flavorful and hearty dish is perfect for breakfast or brunch. The smoky flavor...
Keywords
- Smoked Cod Kedgeree Recipe
- How to cook Smoked Cod Kedgeree Recipe
- Ingredients of Smoked Cod Kedgeree Recipe
- Instructions for Smoked Cod Kedgeree Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1/4 cup Basmati Rice
- 1/2 cup Water
- 1/4 tablespoon Vegetable Oil
- 1/4 Onion, Finely Chopped
- 1/4 tablespoon Curry Powder
- 1/4 teaspoon Turmeric
- 1/4 teaspoon Cumin
- 1/2 Smoked Cod Fillets
- 1/4 cup Frozen Peas
- 0.06 cup Chopped Parsley
- 1 Eggs
- As required Salt And Pepper To Taste
- as required Additional Parsley And Lemon Wedges For Garnish
More Like This
Healthy Recipe: Traditional Smoked Cod Kedgeree
besthealthmag.ca
Traditional Kedgeree with Curried Rice and Smoked Fish - ioanacooks
ioanacooks.com
Smoked Haddock Kedgeree Recipe | Booths Supermarket
booths.co.uk
Smoked Haddock Kedgeree recipe | littlecook
littlecook.io
Smoked fish kedgeree
nzwomansweeklyfood.co.nz
Kedgeree | Curry Foodie
curryfoodie.com
Kedgeree - 9Kitchen
kitchen.nine.com.au
Kedgeree – British curried rice and fish - Your Local Advertiser
yourlocaladvertiser.ie