Chanterelle Goulash – Modern family cook
Delicious Chanterelle Goulash, an Austrian specialty made dairy-free with coconut cream. Perfect for potato lovers and perfect any time of year! Try it now!
Ingredients
- Chanterelles: 500 g
- Onion: 1 шт
- Vegetable oil: 3 ст л
- Paprika red: 1 шт
- Garlic: 2 зубчика
- Ground cumin: 1/2 чл
- Paprika powder sweet: 1 чт л
- Coconut cream: 250 мл
- Salt: по вкусу
- Grounded black pepper: to taste
- White wine: 100 мл
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