Peas with greens recipe | olivemagazine

Peas with greens recipe | olivemagazine

www.olivemagazine.com

We love frozen peas. For a quick and easy side dish, try this simple recipe of simmering shredded greens and peas in stock and white wine. So simple, so good.

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Ingredients

  • 25g butter
  • 1 small onion finely chopped
  • 1 clove garlic finely chopped
  • 300g greens shredded
  • a splash white wine
  • 200g frozen peas
  • 100ml light chicken stock

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