Sizzling Chinese Chicken

Name: Sizzling Chinese Chicken
Total time: 20 min
Ingredients: 340g can Green Giant Sweet Corn drained; 1 tbsp dark soy sauce; 1 tsp Chinese five-spice powder; 2 tsp chilli saucehttps://uk.www.geantvert.fr/wp-admin/post.php?post=150&action=edit#; 2 tsp cornflour; 400g chicken breast, cut into strips; 2 tbsp vegetable oil; 1 small onion, thinly sliced; 2 cloves garlic, thinly sliced; 200g mushrooms, thinly sliced; 1 red pepper, seeded and cut into thin strips; 100g mangetout, trimmed and halved; 150ml chicken stock; 3 tbsp oyster sauce; Large wok or non-stick frying pan.

www.greengiant.co.uk

Get out the chopsticks and have a fun meal with the family!

View full recipe on www.greengiant.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greengiant.co.uk.

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Cooking tools:

Nonstick skillet
Wok
Mixing bowl
Chef's knife
Cutting board
Can opener
Colander
Measuring spoon
Measuring cup
Stove
Spoon
Wooden spoon
Kitchen timer
Serving platter

Ingredients

340g can Green Giant Sweet Corn drained
1 tbsp dark soy sauce
1 tsp Chinese five-spice powder
2 tsp chilli saucehttps://uk.www.geantvert.fr/wp-admin/post.php?post=150&action=edit#
2 tsp cornflour
400g chicken breast, cut into strips
2 tbsp vegetable oil
1 small onion, thinly sliced
2 cloves garlic, thinly sliced
200g mushrooms, thinly sliced
1 red pepper, seeded and cut into thin strips
100g mangetout, trimmed and halved
150ml chicken stock
3 tbsp oyster sauce
Large wok or non-stick frying pan.