Creamy Avocado Pasta Salad

Creamy Avocado Pasta Salad

www.bluediamond.com

Upgrade your pasta night with the creaminess of dairy milk that you’ve been waiting for.

View full recipe on www.bluediamond.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bluediamond.com.

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Cooking tools:

  • Oven
  • Baking sheet
  • Aluminum foil
  • Pot
  • Colander
  • Blender
  • Mixing bowl
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Serving bowl
  • Spoon
  • Tongs

Ingredients

  • 3 cups of sliced vegetables for roasting such as (1 small green zucchini halved and sliced / 1 small yellow squash halved and sliced / 1 red bell pepper, seeded and chopped / ½ red onion sliced)
  • 1 cup cherry tomatoes halved
  • 2 tablespoons olive oil
  • 2 teaspoons kosher salt
  • 2 teaspoons freshly ground black pepper
  • 1 16-ounce package short pasta such as rotelle or penne
  • 1 avocado
  • 1 cup Almond Breeze Original Almondmilk or Almond Breeze Extra Creamy Almondmilk
  • 6 ounces of pesto
  • ½ lemon juiced
  • ½ cup halved Kalamata olives
  • ¼ cup grated Parmesan cheese
  • ¼ cup toasted pine nuts or pistachios or sliced almonds
  • Basil leaves

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