Turkey Osso Buco Recipe | Epicurious

Turkey Osso Buco Recipe | Epicurious

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Rich turkey-leg meat (about $2 a pound) is a foolproof stand-in for the traditional veal shank.

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Ingredients

  • 4 turkey thighs or drumsticks, cut crosswise (by the butcher) into 1 1/2-inch-thick rounds
  • 4 tablespoons olive oil
  • 1 small onion, peeled and chopped
  • 1 celery stalk, chopped
  • 1 carrot, peeled and chopped
  • 2 cups marinara sauce
  • 1 cup low-sodium chicken broth or dry white wine
  • A few sprigs of fresh herbs (any combination of parsley, sage, rosemary, and thyme)

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