Tandoori Oumph! with Indian Rice | Recipes | Oumph! UK
Our succulent Tandoori Oumph! With Indian rice will leave you craving for more! We've substituted the meat with soy-based Oumph! The Chunk. The recipe is here!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oumph.net.
Ingredients
- 1 pack of Oumph! Tandoori Chunk or 1 pack Oumph! the Original Chunk
- 3 tbsp Tandoori spice
- 170g rice
- 1/2 yellow onion, chopped
- 1 tsp turmeric
- 1 clove of chopped garlic
- 1 pinch of chilli flakes
- Salt
- 100 ml vegan yoghurt
- 1 lime
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