Bitter Gourd and Bengal Gram Pulao - Complete Wellbeing

Bitter Gourd and Bengal Gram Pulao - Complete Wellbeing

completewellbeing.com

Enjoy this delicious twist on the traditional vegetable pulao recipe — it uses bitter gourd and bengal gram to make it super nutritious

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Ingredients

  • 1½ cup basmati rice [soaked in water for 30 mins]
  • ¾ cup finely chopped bitter gourd
  • ¼ cup channa dal [Bengal gram]
  • 1 medium sized onion
  • 1 small tomato
  • 2 green chillies
  • 1 tbsp ginger-garlic paste
  • ½ cup mint leaves
  • 4 tbsp curd
  • ¼ tsp turmeric powder
  • ¼ tsp red chilli powder
  • 1 tsp garam masala
  • Salt to taste

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