Sitka Seafood Market

Ingredients

• 4 (6-ounce) wild sockeye pieces Available in Our Seafood Subscription Box
• 1 tablespoon grated ginger
• 1 teaspoon honey
• 1 teaspoon stone ground mustard
• 2 teaspoons olive oil
• ¼ cup low sodium soy sauce
• 1 teaspoon black pepper