Summer chicken salad with Castello® Greek Style Cheese | Castello®️

Ingredients

• 1 pack Castello® Greek Style Cheese Cubes in Brine 430g, drained
• 3 chicken breasts
• 3 tbsp olive oil for frying
• salt
• pepper
• 150 g quinoa
• 200 g spinach leaves
• 4 peaches, sliced
• 4 nectarines, sliced
• 1 pomegranate
• 1 bunch cut green asparagus
• handful fresh parsley, roughly chopped
• handful mint, roughly chopped
• 1 lemon
• 2½ tsp honey
• 50 ml olive oil
• 4 bread slices
• 1 garlic clove, crushed
• olive oil