Orange & honey glazed halloumi with bean & carrot salad Recipe | Samsung Food App

Ingredients

• 4 spring green leaves, tough central stems removed & shredded
• 1 large carrot, peeled into ribbons with a peeler
• 1 tin cannellini beans, drained
• 15g parsley, chopped
• 1 orange
• 1 tbsp olive oil
• 1 tsp red wine vinegar
• 75g halloumi
• 10g honey
• salt & pepper