Southwestern Wraps - Jo Cooks

Ingredients

• 1 tablespoon olive oil
• 8 ounce chicken (cooked and shredded or cubed)
• 1 teaspoon cumin (ground)
• 1 teaspoon chili powder (ground)
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 cup corn kernels (frozen)
• 1 jalapeno (chopped)
• 1 cup canned black beans (drained and rinsed)
• ¼ cup green onions (chopped)
• ¼ cup cilantro (chopped)
• 4 cup fresh spinach
• 1 cup roasted red peppers (roughly chopped)
• 1 cup sour cream (low fat)
• ½ cup blue cheese (crumbled)
• juice from 1/2 lime
• 7 Flatout flatbreads
• 1 cup Monterey Jack cheese (shredded)