San Choy Bow - Diabetes Victoria
Get ready for a burst of flavor with this quick and easy Pork Mince Lettuce Cups recipe! Enjoy a tasty dish that’s packed with flavors!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.diabetesvic.org.au.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Spatula
- Measuring spoon
- Plate
Ingredients
- 500g pork mince
- 3 tbsp. (63ml) kecap manis (sweet soy sauce)
- ½ red capsicum (100g), finely diced
- 8 iceberg lettuce leaves (20g each)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Lettuce Cups Recipe - Easy to Prepare
asianinspirations.com.au
Spicy Pork Lettuce Cups
meatsmokefire.co.uk
Thai Larb Lettuce Cups | Foodtalk
foodtalkdaily.com
Spicy pork lettuce cups
nzwomansweeklyfood.co.nz
Spiced Minced Pork lettuce Cups Recipe - 583 Calories Meat Recipes
slimfast.co.uk
Pork San Choy Bow Recipe | myfoodbook | Chinese mince lettuce wraps
myfoodbook.com.au
Lean Beef Mince Lettuce Cups
solin.stream
Beef Mince Lettuce Cups
provenir.com.au