Falafel Sandwich
We gave a delicious twist to this Mediterranean dish and made it a sandwich! Delight in all the spiced flavors of falafel.
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Cooking tools:
- Food processor
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Stove
- Refrigerator
- Freezer
- Paper towel
- Plate
Ingredients
- 1 Cup NatureSweet Glorys
- 1 1/2 cup Greek Yogurt
- 1 1/2 cups NatureSweet Long English Cucumber
- 8 cloves garlic
- 1 tablespoon dill
- 1 tablespoon white vinegar
- 1/2 teaspoon salt
- 2 cups dried chickpeas
- 3/4 cup cilantro
- 1/2 cup dill
- 1 cup parsley
- 1/8 onion
- 1 tablespoon cayenne pepper
- 1 tablespoon ground cumin
- 1 tablespoon ground cilantro
- Salt
- Pepper
- 2 tablespoons tahini sauce
- 2 tablespoons sesame seeds
- 3 tablespoons breadcrumbs
- 1 teaspoon baking powder
- Pita bread
- 2 cups lettuce
- 1 1/2 cups arugula
- 1 cup avocado
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