Gildas Recipe
Gildas' three ingredients – anchovies, guindilla peppers and olives – are all you need to make this effortless Spanish-style snack
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Cooking tools:
- Skewer
- Plate
- Glass
- Mixing bowl
Ingredients
- 9 guindilla peppers
- 9 white marinated anchovy fillet
- 9 fat olives
- glass of chilled vermouth (garnish red vermouth with an orange slice, if you like)
- bowl of smoked almonds to serve
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