Aloo Posto, Bengal’s Potato And Poppy Seed Obsession
When it comes to comfort food, Bengalis know Aloo Posto is the must-have on your dinner table. Creamy and aromatic, this poppy-seed gravy packs so much depth into its simple recipe and has become a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodiesonly.in.
Ingredients
- 500g Potatoes, peeled
- 75g Poppy seeds (posto dana/khuskhus)
- 4 tbsp Mustard oil
- ½ tsp Nigella seeds (kalo jeera) (optional)
- 4 Green chillies, slit lengthwise
- ½ tsp Turmeric powder
- 1 cup Water
- 1 tsp Salt
- for garnish Extra chillies (optional)
More Like This
Aloo Posto: Authentic Bengali Potato & Poppy Seed Recipe
ambrosiaindiancuisine.com
Aloo Posto Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Aloo Posto
veganuary.com
Aloo Posto - Potato with Poppy Seeds | Chittaranjan Park
chittaranjanpark.com
Alu Posto
bongeats.com
Alu Posto
bongeats.com
Potatoes with Poppy Seeds -
samosajunkie.com
Potatoes with Poppy Seeds -
samosajunkie.com