Mushroom Leek Pie

Name: Mushroom Leek Pie
Ingredients: 770 grams trimmed and cleaned oyster and other mixed mushrooms; 1 large purple onion; 2 to 3 small/medium shallots; 3 leeks, white stalk and tender green stalks chopped into ¼ rounds and then thinly sliced; 3 to 4 Rosemary sprigs; 3 to 4 Thyme sprigs; 2 large eggs; 80 ml (1/3 cup) oat or other milk; 145 grams (5 oz) finely grated parmesan cheese; 1 pie shell from Pâte Brisée

notes.improvisedscience.org

This savory pie is a simple, rustic dish that is perfect as a side dish or a main. Top with a drizzle of balasmic vinegar and a sprinkle of fresh herbs. Serve hot, cold, or room temperature. This pie...

Keywords

mushrooms
leeks
onions
shallots
cheese
eggs
rosemary
thyme

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Ingredients

770 grams trimmed and cleaned oyster and other mixed mushrooms
1 large purple onion
2 to 3 small/medium shallots
3 leeks, white stalk and tender green stalks chopped into ¼ rounds and then thinly sliced
3 to 4 Rosemary sprigs
3 to 4 Thyme sprigs
2 large eggs
80 ml (1/3 cup) oat or other milk
145 grams (5 oz) finely grated parmesan cheese
1 pie shell from Pâte Brisée