Greek-Inspired Olive Oil Dip with Herbs, Feta & Olives (Quick & Easy 10-Min Recipe) - Recipe By
Herby olive oil with feta, olives, fresh oregano, mint and lemon. Perfect for dipping warm breads. Vibrant Mediterranean flavors shine.
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Ingredients
- 1/3 cup fresh oregano, finely chopped
- 1/4 cup fresh mint leaves, finely chopped
- 1/4 cup fresh thyme, leaves only
- 2 garlic cloves, crushed
- Zest of 1 lemon
- 1/2 cup feta cheese, crumbled
- 1/2 cup olive oil
- Juice of 1 lemon
- 1 tablespoon honey
- 1/2 cup green and Kalamata olives, chopped
- Salt, to taste
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