Sweet Potato Farro Salad with Kale | Heart Healthy
This satisfying heart-healthy salad features roasted sweet potatoes, fiber-rich farro, and seasoned kale. A delicious, high-fiber, low-sodium side or vegetarian entrée.
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Ingredients
- 2 lbs sweet potatoes, cubed (about 4 sweet potatoes)
- 3 Tbsp olive oil
- 1/4 tsp salt
- Black pepper to taste
- 1 cup farro
- 1 lb kale, stems removed
- 1 small red onion, chopped
- 3 garlic cloves, minced
- 1/2 lb mushrooms, sliced
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