3rd May 2003 - Red curry with king prawns

Ingredients

• 4 potatoes, diced
• 2 tbsp vegetable oil
• 1 Yellow pepper, diced
• 1 Red pepper, diced
• 1 Carrot, cut into batons
• 1 Courgette, cut into batons
• 2 Cloves of Garlic, crushed
• 1 Red chilli, sliced
• 1 Bunch of spring onions, halved lengthways
• 8 tbsp Coconut milk
• 1 tsp Lemon grass, chopped
• 2 tsp Lime juice
• Finely grated rind of 1 lime
• 1 tbsp Chopped fresh coriander