Musings — Snowgrass Farm

Name: Musings — Snowgrass Farm
Ingredients: - 3-4 pounds peppers, mostly sweet but a few hot are nice, mix of colors and varieties if possible; - Extra-virgin olive oil; - 5 garlic cloves, smashed and peeled; - 3 bunches of scallions, take only 1/2" off the green tops; cut into 1" lengths (maybe only 2 bunches of Snowgrass green onions as we make them quite hefty); - 1/2 tsp dried chili flakes; - kosher salt and freshly ground black pepper; - 2 pounds tomatoes (half slicer red and 1/2 cherry tomatoes); - 1 tbls sherry, balsamic or red wine vinegar; - 6 sprigs fresh thyme or oregano or a mix

www.snowgrassfarm.com

Enjoy Peperonata from Snowgrass Farm—spoon over eggs, serve with meat or fish. Made with sweet peppers, garlic, and tomatoes, this versatile dish is perfect for any meal.

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Ingredients

- 3-4 pounds peppers, mostly sweet but a few hot are nice, mix of colors and varieties if possible
- Extra-virgin olive oil
- 5 garlic cloves, smashed and peeled
- 3 bunches of scallions, take only 1/2" off the green tops; cut into 1" lengths (maybe only 2 bunches of Snowgrass green onions as we make them quite hefty)
- 1/2 tsp dried chili flakes
- kosher salt and freshly ground black pepper
- 2 pounds tomatoes (half slicer red and 1/2 cherry tomatoes)
- 1 tbls sherry, balsamic or red wine vinegar
- 6 sprigs fresh thyme or oregano or a mix