Baked eggplants - Italian recipes by GialloZafferano
A simple and genuine vegetarian side dish with all the Mediterranean flavors, with cherry tomatoes and super stringy smoked scamorza!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Baked eggplants
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Eggplant large 1
- Datterino tomatoes 5.25 oz
- Smoked scamorza cheese 4 oz
- Black olives pitted 1 oz
- Capers 5
- Extra virgin olive oil to taste
- Black pepper to taste
- Fine salt to taste
- Oregano to taste
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