Brioche Bread Pudding Recipe | Samsung Food App
Get ready to fall in love with this easy sweet bread pudding recipe made with brioche, cinnamon custard and raisins. Or not.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 6 slices brioche bread
- 1/3 cup raisins ((or 2 ounces))
- 1/2 cup granulated sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon pure vanilla extract
- 1 1/2 cups whole milk
- 1/2 cup half and half milk
- 1/4 cup salted butter
- Tip: Add additional flavor and plump to raisins by soaking them in 1/3 cup Disaronno Amaretto for 24 hours prior to making this recipe
- 1/2 cup heavy whipping cream
- 1/2 Tablespoon all-purpose flour
- 1/2 teaspoon pure vanilla extract
- 1/4 cup granulated sugar
- 2 Tablespoons salted butter
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