The Best Thanksgiving Turkey Recipe. Period. - Cooking by the Book

The Best Thanksgiving Turkey Recipe. Period. - Cooking by the Book

cookingbythebook.com

Brine and roast a perfect Thanksgiving turkey with mahogany skin, then enjoy easy, delicious gravy for leftovers to last through winter. A family favorite recipe from Arrows Cookbook.

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Ingredients

  • 1 fresh turkey, 15 to 20 pounds
  • 1 to 2 3-pound boxes of kosher salt
  • 1 cup olive oil
  • 1 cup chopped herb leaves, such as tarragon, thyme, and sage
  • 16 tablespoons butter at room tempter
  • Fresh ground black pepper
  • 3 cups chicken stock

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