Baked Zucchini Fries | Alive & Well
These zucchini fries are a fresh and healthy take on a classic snack or side dish.
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Cooking tools:
- Cooling rack
- Baking sheet
- Oven
- Plate
- Chef's knife
- Cutting board
- Whisk
- Measuring cup
- Measuring spoon
- Saucepan
- Stove
- Serving bowl
Ingredients
- 1⁄2 cup chickpea flour or other gluten-free, nut-free flour
- 1⁄2 tsp garlic powder
- 1⁄2 tsp salt
- 1⁄2 cup nondairy, plain, unsweetened milk (rice, soy, hemp)
- 1 cup gluten-free, vegan breadcrumbs
- 2 Tbsp nutritional yeast
- 2 cups your favorite marinara sauce, warmed
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