Greek feta cheese beer bread | Akis Petretzikis
Greek Feta Cheese Bread by Greek chef Akis Petretzikis. An authentic traditional Greek recipe for homemade cheese bread made with olive oil feta and aromatics!
Ingredients
- 250 g all-purpose flour
- 2 tablespoon(s) granulated sugar
- 1 level teaspoon(s) salt
- 16 g yeast
- 140 ml beer
- 60 ml olive oil
- 2 eggs
- 140 g all-purpose flour
- 40 g maize flour
- 40 g olive oil
- 1 tablespoon(s) mustard
- 250 g feta cheese
- 100 g cheddar
- pepper
- rosemary
- thyme
- oregano
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