Spicy Cajun Chicken Recipe: Bold Flavors Made Simple - Dave's Grill

Ingredients

• 4 boneless, skinless chicken breasts (about 6 ounces or 170 grams each)
• 1 tablespoon Cajun seasoning (store-bought or homemade)
• ½ teaspoon salt (adjust if Cajun seasoning is salty)
• 1 teaspoon paprika
• ½ teaspoon smoked paprika
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon dried thyme
• ½ teaspoon dried oregano
• ¼ teaspoon cayenne pepper (adjust for spice level)
• ¼ teaspoon black pepper
• 2 tablespoons olive oil
• Fresh parsley, chopped, for garnish (optional)
• Lemon wedges, for serving (optional)