BBQ Pork Sandwiches | D'Italiano

Ingredients

• 2 D’Italiano with Gusto!™ Brioche Style Hamburger Buns
• 2 Pork Chops
• 170g (2 cups) Brussels sprouts
• 150g (3 cups) Shredded green cabbage
• 1 Scallion
• 57g (3/4 cup) Diced apples
• 60ml (4 tbsp.) Mayonnaise
• 30ml (2 tbsp.) Apple cider vinegar
• 45ml (3 tbsp.) BBQ sauce
• 1 ½ tbsp. smoked paprika, 1 tsp garlic powder, 1 tsp onion powder, ½ tsp salt, ½ tsp pepper, ¼ tsp ground cumin, ¼ tsp dried mustard, ½ tsp thyme leaves, and ¼ tsp cayenne pepper. BBQ Spice Blend