Recipes - Sunnyside Natural Market
Warm up with Pat & Patty's Beer and Bison Stew—15 min prep, 2 hr cook. Perfect for winter!
Ingredients
- 2 tbsp olive oil
- 2lbs bison stewing meat (or substitute beef)
- 3 large white onions, diced
- 2 cloves garlic, minced
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1 tsp fresh thyme
- 1 bottle of dark ale - Guiness, Mill Street Stout, or Big Rock Traditional are good options
- 2 tbsp brown sugar
- 2 tbsp tomato paste
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