SHAHI MUGHLAI CHICKEN RECIPE - GoToChef

Ingredients

• Salt according taste to taste Salt Description Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ... Read More Favorites MySmartKitchen 0 Avoid
• Corriander powder 1 tsp Coriander powder Description Coriander powder is extracted from coriander seeds. It generally comes in whole form but is also ... Read More Favorites MySmartKitchen 0 Avoid
• Some fresh chicken pieces 500 gms Chicken Description Chicken is the most common type of ... Read More Favorites MySmartKitchen 0 Avoid
• Ginger garlic paste 1 tbsp Ginger Garlic paste Description Ginger garlic paste is made from fresh ginger and garlic. It is commonly used in Indian dishes. Read More Favorites MySmartKitchen 0 Avoid
• Red Chilly Powder 1 tsp Red Chilli Powder Description Chili is a fruit that belongs to t ... Read More Favorites MySmartKitchen 0 Avoid
• Turmeric powder 1/4 tsp Ground Turmeric Description Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ... Read More Favorites MySmartKitchen 0 Avoid
• Onion(chopped) 5 Onion Description Read More Favorites MySmartKitchen 0 Avoid
• almond 5 Almonds Description Technically, almond is the edible seed of the almond tree which is a bright white fruit that ... Read More Favorites MySmartKitchen 0 Avoid
• Almonds cut it into half 5 Almonds Description Technically, almond is the edible seed of the almond tree which is a bright white fruit that ... Read More Favorites MySmartKitchen 0 Avoid
• Cumin seeds powder 1 tsp Ground Cumin Description Ground Cumin is the powder form of dried cumin seeds of Cuminum cyminum plant. It is used as a sp ... Read More Favorites MySmartKitchen 0 Avoid
• Garam masala powder 1 tsp Garam masala Description Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ... Read More Favorites MySmartKitchen 0 Avoid
• thick fresh curd 4 tbsp Curd Description Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ... Read More Favorites MySmartKitchen 0 Avoid
• One bay leaf 1 Bay leaf Description Bay leaf is used for flavouring dishes. Fresh Bay leaves will provide more flavour than the dried ... Read More Favorites MySmartKitchen 0 Avoid
• One Black Cardamom 1 Black Cardamom Description Black cardamom is a member of the ... Read More Favorites MySmartKitchen 0 Avoid
• Green cardamom 1 Cardamom Description Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ... Read More Favorites MySmartKitchen 0 Avoid
• Small cinnamon piece 1 inch stick Cinnamon Description Read More Favorites MySmartKitchen 0 Avoid
• Cloves / Laung (लौंग) 3 - 4 Clove Description Cloves are generally the dried brown colored flower buds of an evergreen tree native to Indo ... Read More Favorites MySmartKitchen 0 Avoid
• Blackpepper 3 - 4 Black pepper Description Black pepper known as “king ... Read More Favorites MySmartKitchen 0 Avoid
• Oil 4 tbsp Oil Description Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ... Read More Favorites MySmartKitchen 0 Avoid
• Milk 1 cup Milk Description Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ... Read More Favorites MySmartKitchen 0 Avoid
• Mace (Javitri) a pinch Nut Mace Description Nut mace spice is a dried, outer lacy coating (called the aril), enveloping firmly around the nut ... Read More Favorites MySmartKitchen 0 Avoid