Caldo de Frijol : nofood

Caldo de Frijol : nofood

nofood.menu

In Guatemala's Indigenous Mayan communities, Caldo de Frijol—a simple black bean soup—sustains families through tough times and scarcity, especially among the poorer households.

View Original

Share this recipe:

Ingredients

  • 450 g dried black beans
  • 5-6 cups water
  • 2-3 garlic cloves (whole)
  • Salt to taste
  • (Optional) Chopped onion or cilantro for garnish if available

More Like This