Moroccan Style Buddha Bowl

Name: Moroccan Style Buddha Bowl
Total time: 30 min
Ingredients: ¼ sweet potato; ¼ can chickpeas; 2 garlic cloves; 20 sprays sunflower oil; ½ tsp cumin; 30g couscous; 5ml rapeseed oil; 15g tahini; ½ lemon, juiced; 1 pinch salt; 1 pinch black pepper; ½ avocado; 25g salad leaves; 6 cherry tomatoes; 5 basil leaves

www.weightlossresources.co.uk

This salad packs a nutritional punch with plenty of protein- includes a zingy Moroccan inspired dressing and is suitable for vegans.

View full recipe on www.weightlossresources.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightlossresources.co.uk.

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