Mutter Paneer Recipe
Mutter paneer is a traditional north Indian curry dish. Try our speedy version of this delicious vegetarian curry using frozen or fresh peas and paneer
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Cooking tools:
- Skillet
- Paper towel
- Spoon
- Grater
- Measuring spoon
- Chef's knife
- Cutting board
- Stove
- Kitchen scale
- Can opener
- Serving bowl
- Colander
Ingredients
- oil
- 450g paneer cubed
- 5cm piece ginger grated
- ½ tsp ground cumin
- 1 tsp turmeric
- 1 tsp ground coriander
- 1 tsp chilli powder
- 400g tin chopped tomatoes
- 200g (podded weight) fresh or frozen peas
- 1 tsp garam masala
- a small bunch coriander
- to serve naan or roti or rice
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